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Duplicate Backlink When it opened in 2013, Bavette seemed unique, European, and dear — the sort of place you’d discover in Chicago, not Milwaukee. Now, to the heels of proprietor Karen Bell’s fifth James Beard nomination, this complete-hog butcher store and subtly advanced restaurant has arrive at really feel additional like an previous Close

And don’t miss out on the Chester, a hamburger and cheese mounted on two parts of toast, like anything with the pre-bun era.Etta Mae’s salmon croquettes (best served on the flaky butter croissant), the Jive Turkey Sandwich (prized for its hickory smoked pile of meat), as well as black-eyed pea and collard green soup are worthy contenders, also.